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Take away 20% DISCOUNT

A1 Cheese Roll   £ 5.95
 

Creamed cheese mixed with diced fresh prawn,

 

spring onions and mushrooms
A2 Thai Fish Cake Chilli   £ 5.80
 

Spicy fish delicacy prepared with herbs deep-fried in bite size.
 

Served golden with our home made sweet chilli sauce

A3 Chicken Satay £ 5.75
 

Tender chicken breast marinated with spices and coconut milk.

 

Golden grilled and served with our home made peanut sauce
A4 Butterfly Prawn   £ 6.90
 

Prawn fried ‘Tempura-style’ arriving on stage

 

with our home made sweet chilli sauce

A5 Crab Claw £ 6.25
 

Crab claw wrapped with mixture of crab meat and ground por
 

deep-fried and served with light plum sauce

A6 Pork on Toast   £ 4.55
 

Minced pork permeated with garlic-coriander and soy sauce.
 

Deep-fried and served with homemade sweet chilli sauce.
A7 Golden Parcel £ 4.80
 

Minced pork permeated with Thai herbs and mixed vegetables
 

Wrapped in pastry sheet. Deep-fried and served with home made
 

sweet chilli sauce

A8 Dumpling £ 5.75
 

Steamed dumpling with minced pork and prawn
 

Topped with our home made sweet soy sauce when served.

A9 Thai Hot Wing Chilli   £ 4.95
 

Deep-fried chicken wing marinated with a special spicy sauce
A10 Earth Pot Mussels Chilli £ 6.90
 

Mussels, baked in earth pot with galingale,

 

lemon grass and other Thai herbs.
A11 Paper Prawn £ 6.90
 

Hand-wrapped prawn marinated with our Thai herb home made sauce
 

Deep-fried and served with sweet chilli sauce.
A12 Vegetable Spring Rolls (V)   £ 4.95
 

Mixed vegetable and vermicelli wrapped in thin pasty
 

Deep-fried and served with sweet chilli sauce.
A13 Vegetable Tempura (V) £ 4.75
 

Deep-fried vegetables in melt-in the month batter

 

served with Thai sauce

 
B1 Traditional Tom Yam ChilliChilli Chicken £ 4.95
  The famous hot and sour soup enriched Prawn £ 5.90
 

with an authentic mixture of Thai herbs

 

and lemon grass
B2 Traditional Tom Kar Chilli Chicken £ 4.95
  Coconut base soup and mixture Prawn £ 5.90
 

of Thai herbs with chilli
B3 Thai Fisherman’s Soup ChilliChilli £ 6.90
 

Thai fisherman’s spicy seafood soup with lemon grass Kaffir leaves and lemon juice

 
B4 Laab Chilli £ 6.75
 

Thai North Eastern style minced meat tossed with dried flake chilli Shallot, lemon juice, mint and roasted grounded rice (Chicken – Beef - Pork)
B5 Yum Woosen Chilli £ 7.25
 

Vermicelli glass noodle and prawns tossed with fresh chilli, shallot, and lemon juice

B6 Yum Talay ChilliChilli £ 7.95
 

Mixed seafood with onion, garlic, fresh chilli and lemon juice

C1 Yellow Curry Chilli Chicken – Beef – Pork £ 8.75
  Yellow curry paste delicately Duck – Prawn £ 9.95
  cooked with potatoes Vegetables £ 7.55
C2 Red Curry ChilliChilli Chicken – Beef – Pork £ 8.75
  Red curry paste prepared with Duck – Prawn £ 9.95
  coconut milk, chilled and Vegetables £ 7.55
 

sweet basil leaves
C3 Mussamun Curry Chicken – Beef – Pork £ 8.75
  Meat stewed in a mussamun Duck – Prawn £ 9.95
 

curry paste containing potato
C4 Green Curry Chilli Chicken – Beef – Pork £ 8.75
  Green curry containing bamboo Duck – Prawn £ 9.95
  shoot, coconut milk and herbs Vegetables £ 7.55
C5 Panang Curry Chilli Chicken – Beef – Pork £ 8.75
  Stir-fried meat in thick red curry paste Duck – Prawn £ 9.95
  with fines herbs and coconut milk Vegetables £ 7.55
C6 Duck Curry Chilli £ 9.95
 

Mixed vegetable and vermicelli wrapped in thin pasty.
Deep-fried and served with sweet chilli sauce

C7 Jungle Curry ChilliChilli Chicken – Beef – Pork £ 8.75
  The hottest curry on offer is cooked Duck – Prawn £ 9.95
  with wild jungle spices Selected meat Vegetables £ 7.55

and vegetables in clear soup
D1 Chilli and Basil Leaves ChilliChilli Chicken – Beef – Pork £ 10.95
  (Pad Gaprow) Duck – Prawn – Fish £ 12.50
  Classic traditional choice meat Vegetables and Bean Curd £ 8.95
  stir-fried with fresh chilli and    
 

hot basil leave 

D2 Garlic and Pepper Chicken – Beef – Pork £ 10.95
  Stir-fried in garlic and pepper Duck – Prawn – Fish £ 12.50
 

 
D3 Sweet & Sour Chicken – Beef – Pork £ 10.95
  Stir-fried in sweet and sour sauce Duck – Prawn – Fish £ 12.50
  with pineapple and vegetables Vegetables and Bean Curd £ 8.95
D4 Ginger (Pad Khing) Chilli Chicken – Beef – Pork £ 10.95
  Wild shredded ginger cooked Vegetables and Bean Curd £ 8.95
  with your choice of meat      
D5 Cashew Nuts Chicken – Beef – Pork £ 10.95
  Stir-fired with cashew nuts, Duck – Prawn – Fish £ 12.50
  onions and peppers   Vegetables and Bean Curd £ 8.95
D6 Oyster Sauce Chicken – Beef – Pork £ 10.95
  Stir-fried with peppers, Duck – Prawn – Fish £ 12.50
  mushroom and spring onion   Vegetables and Bean Curd £ 8.95
D7 Stir-fried mixed vegetables Chicken – Beef – Pork £ 10.95
  with soy sauce  Duck – Prawn – Fish £ 12.50
    Vegetables and Bean Curd £ 8.95
D8 Sizzling Chicken – Beef – Pork £ 12.50
  Finest selection of meat stir-fried Duck – Prawn £ 14.50
  with vegetables in a chef’s    
 

Special sauce served in a hot sizzling platter 

D9 Drunken (Pad Khee Moa) ChilliChilli Chicken – Beef – Pork £ 12.50
  Stir-fried selected meat with red curry, Duck – Prawn £ 14.50
  fine bean, bamboo shoot, basil leaves    
 

and rhizome with vegetables in a chef’s

 

Special sauce served in a hot sizzling platter 

D10 Honey Spare Rib    £ 10.50
 

Grilled pork spare ribs marinated with honey and soy sauce

D11 Spicy Beef Salad (Yam Nue)  ChilliChilli   £ 10.50
 

Well-marinated top sirloin, medium grilled, slices and tossed

 

with tomato, cucumber and onion
D12 Pla Sam Rod (Seasonal) Chilli   £ 12.50
 

Deep-fried crispy fish topped with fresh chilli, onion and garlic

   
E1 Grilled Beef Sirloin (Nam Tok) เนื้อย่างน้ำตก Chilli £ 12.90
  Sirloin steak marinated in Thai north eastern spices
  Served with chef special sauce and in hot sizzling plate
E2 Crispy King Prawn (Choo Chee Goong Yai) Chilli £ 14.90
 

Whole king  prawn deep-fried topped with

 

thick coconut curry paste and herbs
E3 Honey Duck Breast  เป็ดอบน้ำผึ้ง   £ 13.90
 

Crispy duck breast marinated with oyster sauce and honey.

 

Served on a bed of vegetables, ginger pickle and roasted peanuts
E4 Mixed Seafood ห่อหมกทะเล   Chilli £ 15.50
  Finest selection of seafood cooked in red curry paste
  Coconut milk, rhizome and sweet basil leaves
E5 Spicy Sea bass (Choo Chee Pla) ฉู่ฉี่ปลากระพง  Chilli £ 14.25
 

Whole Sea bass deep-fried to a crispy deep brown,
 

topped with Thick coconuts curry paste, kaffir leaves and Thai herbs.

E6 Sweet & Sour (Prew Wan Pla) ผัดเปรี้ยวหวานปลากระพง  £ 14.25
 

Whole Sea bass deep-fried to a crispy deep brown,

 

Topped with sweet and sour sauce with pineapple and vegetables
E7 Weeping Tiger (Sizzling Beef Plater) เสือร้องไห้ ChilliChilli £ 12.90
 

Finely sliced grilled sirloin of beef marinated served with

 

grilled vegetables and Thai chilli sauce. (sauce served on the side)

     
F1 Pad Thai Chicken – Beef – Pork £ 5.95
  Popular stir-fried rice noodle cooked Duck – Prawn £ 6.95
  with bean sprouts spring onion Mixed Vegetables and £ 4.95
  and egg Bean Curd  
F2 Egg Noodles Chicken – Beef – Pork £ 5.95
  Egg noodles with soy sauce, Duck – Prawn £ 6.95
  egg and vegetables Mixed Vegetables and £ 4.95
    Bean Curd  
F3 Chef’s Fried Rice £ 7.95
 

Special fried rice with Chicken and prawns with
 

pepper, spring onion, Pineapple and cashew nuts
F4 Egg Fried Rice £ 3.50
 

Original stir-fried Thai Rice with egg,

 

golden peas, carrots and soy sauce
F5 Coconut Rice £ 2.50
  Coconut steamed rice
F6 Jasmine Rice £ 2.50
 

Thai fragrant steamed rice

     
  DISHES MARKED WITH Chili CONTAIN CHILLI : Chili MILD Chili Chili HOT
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Some dishes in this menu may contain fish sauce, soy sauce or nuts.
Please inform us of any allergies before ordering.
Our food is cooked without using monosodium glutamate.
Service charge of 10% will apply to all parties of 6 or more person.